Strawberry Bread

Name: Strawberry Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 1 3/4 c. sugar; 1 tsp. salt; 1 tsp. vanilla; 1 tsp. lemon juice; 4 eggs; 1/2 c. sour cream; 1/2 tsp. soda; 4 c. flour; 1 c. walnuts; 1 c. whole strawberries

Eats Now Editorial Team · 1896 kcal · General

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Strawberry Bread – a delicious recipe with margarine, sugar, salt, vanilla, lemon juice, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. margarine
1 3/4 c. sugar
1 tsp. salt
1 tsp. vanilla
1 tsp. lemon juice
4 eggs
1/2 c. sour cream
1/2 tsp. soda
4 c. flour
1 c. walnuts
1 c. whole strawberries

1
Combine margarine, sugar, salt and lemon juice. Mix well.
2
Add vanilla and eggs.
3
Mix well.
4
Add sour cream, soda and flour. Mix well. Add walnuts and strawberries. Mix well.
5
Bake at 350u00b0 for 45 to 50 minutes.
6
Best bread in the south!

1896

kcal

Calories

Fat

303

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. margarine, 1 3/4 c. sugar, 1 tsp. salt, 1 tsp. vanilla, and more.

Yes, Strawberry Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1896 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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