Strawberry Bites

1. 1

   In a microwave safe bowl mix together strawberries, lemon juice & honey.

2. 2

   Microwave this mixture on 100 percent power for 4-6 minutes, then stir and continue to microwave at 100 percent power for 4-7 minutes till a sticky,jam like consistency is achieved. You can do the same thing on stove top also.

3. 3

   Take the mixture out and let it cool.

4. 4

   Making the puffs :

5. 5

   Unfold the pastry dough and when ready to handle,with the help of a rolling-pin make the cracked edges smooth.

6. 6

   Pre heat the oven at 350 F. Line a baking sheet with wax paper.

7. 7

   Spread generous amount of strawberry mush on the pastry sheet making sure to leave a 1-inch border towards the edges. Sprinkle cinnamon[if using]

8. 8

   Gently fold the side edges and start rolling over from end near to you . Continue to roll the sheet away from you until the filling is completely sealed in and the seam is on the bottom.Pinch & twist the ends also.The prepared roll should look like a wrapped toffee..

9. 9

   Transfer to the prepared baking sheet.Brush the top with melted butter. Make cuts in on the top of the roll about 1/2 inches wide .

10. 10

    Bake for 30 minutes or until golden brown on top.Take out and let the roll cool.

11. 11

    After cooling , with a sharp knife , cut & discard the ends .Cut the remaining roll into into 2-3 inch long rolls .Drizzle with your choice of glaze or caramel sauce or top with some whipping cream.

* Per serving · 4 servings · Values may vary.