Strawberry-Banana Smoothie

1. 1

   Toss 2 cups strawberries and sugar in medium bowl to blend.

2. 2

   Let stand at room temperature until juices form, about 1 hour.

3. 3

   Add banana and mango to strawberry mixture; place in freezer until partially frozen, about 45 minutes.

4. 4

   Combine fruit mixture, plain nonfat yogurt, ice cubes, and vanilla extract in blender.

5. 5

   Blend until smooth, about 1 minute.

6. 6

   Pour smoothie into glasses.

7. 7

   Garnish with whole strawberries, if desired, and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.