How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Banana Mother’S Day Muffins?

You need 9 ingredients. The key ingredients include: 3 whole Ripe Bananas, 1/2 cups Butter, 1/2 cups Brown Sugar, 1/2 cups Sugar, and more.

Is Strawberry Banana Mother’S Day Muffins suitable as baking & desserts?

Yes, Strawberry Banana Mother’S Day Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Banana Mother’S Day Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Banana Mother’S Day Muffins Recipe

Name: Strawberry Banana Mother’S Day Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Ripe Bananas; 1/2 cups Butter; 1/2 cups Brown Sugar; 1/2 cups Sugar; 1 whole Egg; 1 teaspoon Vanilla; 2 cups Flour; 1 teaspoon Baking Powder; 1 cup Strawberries, Sliced (Frozen Work Well, Thaw And Drain Before Slicing)

Start your day right with this Strawberry Banana Mother’S Day Muffins recipe. Made with Bananas, Butter, Brown Sugar and Sugar. Easy step-by-step instru…

This Strawberry Banana Mother’S Day Muffins relies on simple, everyday ingredients such as whole ripe bananas, butter, brown sugar and sugar. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Banana Mother’S Day Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

3 whole Ripe Bananas
1/2 cups Butter
1/2 cups Brown Sugar
1/2 cups Sugar
1 whole Egg
1 teaspoon Vanilla
2 cups Flour
1 teaspoon Baking Powder
1 cup Strawberries, Sliced (Frozen Work Well, Thaw And Drain Before Slicing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Strawberry Banana Mother’S Day Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions