How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry and Feta Cheese Salad?

You need 11 ingredients. The key ingredients include: 2 cloves garlic, minced, 1 tsp (5 ml) dijon mustard, 4 Tbsp (60 ml) raspberry vinegar, 2 Tbsp (30 ml) balsamic vinegar, and more.

Is Strawberry and Feta Cheese Salad suitable as salads?

Yes, Strawberry and Feta Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Strawberry and Feta Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry and Feta Cheese Salad Recipe

Name: Strawberry and Feta Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, minced; 1 tsp (5 ml) dijon mustard; 4 Tbsp (60 ml) raspberry vinegar; 2 Tbsp (30 ml) balsamic vinegar; 1/2 cup (125 ml) oil; 1 Tbsp (15 ml) brown sugar; ½ cups (2825 ml) mixed greens; 1 cup (225 ml) crumbled feta cheese; 1/2 cup (125 ml) slivered almonds, toasted; 4 cups (950 ml) strawberries, halved; salt & pepper to taste

Fresh, crisp and full of flavor — this Strawberry and Feta Cheese Salad is a must-try. Made with garlic, mustard, raspberry vinegar and balsamic vinegar…

This Strawberry and Feta Cheese Salad relies on simple, everyday ingredients such as garlic, minced, (5 ml) dijon mustard, (60 ml) raspberry vinegar and (30 ml) balsamic vinegar. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry and Feta Cheese Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions