Strawberry Almond Candy Kiss Cookies Recipe

Name: Strawberry Almond Candy Kiss Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups sliced almonds, toasted and cooled; ½ cup sugar; 1 cup firmly packed dark brown sugar; 1 cup butter, softened; 2 large eggs; 1 teaspoon almond extract; ½ teaspoon baking powder; 2 ¾ cups all-purpose flour; 2 large egg whites, beaten with a fork; 60 Hershey strawberry cream kisses (two 9.2 ozbags)

Servings: persons

2 ½ cups sliced almonds, toasted and cooled
½ cup sugar
1 cup firmly packed dark brown sugar
1 cup butter, softened
2 large eggs
1 teaspoon almond extract
½ teaspoon baking powder
2 ¾ cups all-purpose flour
2 large egg whites, beaten with a fork
60 Hershey strawberry cream kisses (two 9.2 ozbags)

1
Preheat oven to 350 degrees.
2
Line cookie sheets with parchment paper.
3
In food processor, pulse 1 cup almonds and the granulated sugar until the nuts are ground.
4
Scrape into a small bowl and reserve.
5
In processor, pulse remaining 1 1/2 cups almonds and the brown sugar until nuts are ground.
6
Scrape into a large bowl and add butter, eggs, almond extract and baking powder.
7
Beat with mixer on medium until fluffy.
8
On low speed gradually add flour and beat until blended.
9
Roll level measuring tablespoons dough into 1 1/4 inch balls.
10
Dip each into beaten egg whites, then roll in reserved almond sugar mixture.
11
Place about 1 inch apart onto cookie sheets.
12
Press index finger 1/4 of the way down the center of each to make an indent.
13
Bake 9 minutes or until light brown around edges.
14
Place sheet on wire rack and immediately place a Kiss in each indent.
15
Kisses will melt slightly.
16
Remove cookies to rack to cool.

2161

kcal

Calories

102

Fat

283

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 ½ cups sliced almonds, toasted and cooled, ½ cup sugar, 1 cup firmly packed dark brown sugar, 1 cup butter, softened, and more.

Yes, Strawberry Almond Candy Kiss Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Almond Candy Kiss Cookies

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