How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberries ‘N’ Cream Cake Roll ?

You need 6 ingredients. The key ingredients include: 40 grams whole freeze-dried strawberries, 1 pinch salt, 1 teaspoon pure vanilla extract, 8 ounces 200 g full-fat cream cheese, and more.

Is Strawberries ‘N’ Cream Cake Roll suitable as baking & desserts?

Yes, Strawberries ‘N’ Cream Cake Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberries ‘N’ Cream Cake Roll ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberries ‘N’ Cream Cake Roll Recipe

Name: Strawberries ‘N’ Cream Cake Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 grams whole freeze-dried strawberries; 1 pinch salt; 1 teaspoon pure vanilla extract; 8 ounces 200 g full-fat cream cheese; 2 tablespoons confectioners sugar; 2 tablespoons creme fraiche or sour cream

Strawberries ‘N’ Cream Cake Roll – a delicious recipe with strawberries, salt, vanilla, full-fat cream cheese, confectioners sugar, cru00e8me frau00eeche. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

40 grams whole freeze-dried strawberries
1 pinch salt
1 teaspoon pure vanilla extract
8 ounces 200 g full-fat cream cheese
2 tablespoons confectioners sugar
2 tablespoons creme fraiche or sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Strawberries ‘N’ Cream Cake Roll

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