Strawberries + Mango Chamomile Galette Recipe

Name: Strawberries + Mango Chamomile Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: the filling; 200 grams strawberries; 150 grams mango; 1 tablespoon coconut sugar; 2 teaspoons orange juice; the crust; 1/2 cup oat groats; 1/2 cup buckwheat groats; 1/2 cup millet; 1/3 cup coconut sugar; 1 pinch salt; 1 fat pinches baking soda; 1 + 1/2 teaspoons psyllium husk; 1/3 cup coconut oil; few tablespoons cold water

Servings: persons

the filling
200 grams strawberries
150 grams mango
1 tablespoon coconut sugar
2 teaspoons orange juice
the crust
1/2 cup oat groats
1/2 cup buckwheat groats
1/2 cup millet
1/3 cup coconut sugar
1 pinch salt
1 fat pinches baking soda
1 + 1/2 teaspoons psyllium husk
1/3 cup coconut oil
few tablespoons cold water

1
Chop strawberries and mango, add them to a bowl with arrowroot starch, sugar and orange juice and stir.
2
Set aside.
3
Preheat oven at 350u00b0 F / 175u00b0 C and put your coconut oil in the fridge or freezer if liquefied.
4
In a high-speed blender grind all ingredients but coconut oil and cold water.
5
Add the obtained flour to a mixing bowl, add coconut oil and start kneading. Add some cold water until a dough is formed.
6
Press it into a baking tray covered with parchment paper, add the filling in the center, fold the borders and bake for 25 minutes.
7
Let it cool before serving.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: the filling, 200 grams strawberries, 150 grams mango, 1 tablespoon coconut sugar, and more.

Yes, Strawberries + Mango Chamomile Galette falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Strawberries + Mango Chamomile Galette

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions