Strawberries In White Chocolate

1. 1

   Rinse strawberries and dry thoroughly with paper towels.

2. 2

   Set berries aside.

3. 3

   Place white chocolate in top of a double boiler; bring water to a boil.

4. 4

   Reduce heat to low; cook until chocolate melts.

5. 5

   Grasp strawberries by the stem

6. 6

   and dip into melted chocolate.

7. 7

   Place on a wire rack sprayed with vegetable cooking spray and chill until chocolate is firm.

8. 8

   Serve within 8 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.