How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for STOVE TOP Sweet Citrus Chicken?

You need 6 ingredients. The key ingredients include: 1-2/3 cups hot water, 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken, 6 small boneless skinless chicken breasts (1-1/2 lb.), pounded to 1/2-inch thickness, 2/3 cup orange juice, and more.

Is STOVE TOP Sweet Citrus Chicken suitable as meat & poultry?

Yes, STOVE TOP Sweet Citrus Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover STOVE TOP Sweet Citrus Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

STOVE TOP Sweet Citrus Chicken Recipe

Name: STOVE TOP Sweet Citrus Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-2/3 cups hot water; 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken; 6 small boneless skinless chicken breasts (1-1/2 lb.), pounded to 1/2-inch thickness; 2/3 cup orange juice; 1/3 cup packed brown sugar; 3 Tbsp. butter or margarine, melted

Try this homemade STOVE TOP Sweet Citrus Chicken recipe the whole family will love. Made with water, STOVE, chicken breasts and orange juice. Easy step-…

This STOVE TOP Sweet Citrus Chicken relies on simple, everyday ingredients such as hot water, orange juice, packed brown sugar and butter or margarine, melted. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
6 small boneless skinless chicken breasts (1-1/2 lb.), pounded to 1/2-inch thickness
2/3 cup orange juice
1/3 cup packed brown sugar
3 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Meat & Poultry

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