Bake this irresistible Stove Top Pineapple Upside-Down Cake at home. Made with yellow cake mix, pineapple, margarine and pecans. Easy step-by-step instr…
This Stove Top Pineapple Upside-Down Cake relies on simple, everyday ingredients such as box yellow cake mix, margarine or butter, to 1 c. brown sugar and cherries. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Stove Top Pineapple Upside-Down Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026