Stove Top Bean Bake

Name: Stove Top Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices lean bacon, diced; 1 large white onion, diced; 300 g tomato puree; 140 g tomato paste; 1 tablespoon brown sugar, heaped; 4 tablespoons maple sugar; 2 -3 tablespoons Worcestershire sauce; 400 g kidney beans, drained; 400 g butter beans, drained; 400 g soybeans, drained

Eats Now Editorial Team · 1356 kcal · Meat & Poultry

Jump to Recipe

Stove Top Bean Bake – a delicious recipe with lean bacon, white onion, tomato puree, tomato paste, brown sugar, maple sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices lean bacon, diced
1 large white onion, diced
300 g tomato puree
140 g tomato paste
1 tablespoon brown sugar, heaped
4 tablespoons maple sugar
2 -3 tablespoons Worcestershire sauce
400 g kidney beans, drained
400 g butter beans, drained
400 g soybeans, drained

1
Cook bacon and onion over low heat till bacon is crispy and onion is tender in big pot.
2
Stir in all other ingredients.
3
Simmer on stove top for 20-30 minutes till sauce is thickened, stirring often.

1356

kcal

Calories

102

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 slices lean bacon, diced, 1 large white onion, diced, 300 g tomato puree, 140 g tomato paste, and more.

Yes, Stove Top Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1356 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Grilled Lemon Chicken
Easy Meat Loaf
Salisbury Steak

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy