How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove Top Baked Beans?

You need 7 ingredients. The key ingredients include: 64 oz. can Van Camp's pork and beans, drained, 1 lb. bacon, 3/4 c. dark brown sugar, 1 c. chopped onions, and more.

Is Stove Top Baked Beans suitable as meat & poultry?

Yes, Stove Top Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stove Top Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove Top Baked Beans Recipe

Name: Stove Top Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 64 oz. can Van Camp's pork and beans, drained; 1 lb. bacon; 3/4 c. dark brown sugar; 1 c. chopped onions; 1/2 c. catsup; 1/4 c. mustard; 1/2 c. bacon grease

Stove Top Baked Beans – a delicious recipe with pork, bacon, dark brown sugar, onions, catsup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

64 oz. can Van Camp's pork and beans, drained
1 lb. bacon
3/4 c. dark brown sugar
1 c. chopped onions
1/2 c. catsup
1/4 c. mustard
1/2 c. bacon grease

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1557 kcal
Category
Meat & Poultry

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Stove Top Baked Beans

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