Stout Barbecue Sauce Recipe Recipe

Name: Stout Barbecue Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 medium onion, finely diced; 1 15oz can tomato sauce; 8 oz stout beer; 1/4 cup molasses; 1 tablespoon Dijon mustard; 1/4 cup apple cider vinegar; 1 tablespoon dark brown sugar; 1 tablespoon Worcestershire sauce; Kosher salt and freshly ground black pepper to taste

Servings: persons

2 tablespoons vegetable oil
1 medium onion, finely diced
1 15oz can tomato sauce
8 oz stout beer
1/4 cup molasses
1 tablespoon Dijon mustard
1/4 cup apple cider vinegar
1 tablespoon dark brown sugar
1 tablespoon Worcestershire sauce
Kosher salt and freshly ground black pepper to taste

1
Heat oil in medium saucepan over medium heat until shimmering. Add the onion and cook until lightly browned, about 7 to 8 minutes, stirring occasionally.
2
Stir in the tomato sauce, beer, molasses, mustard, vinegar, brown sugar and Worcestershire sauce. Bring to a boil, then reduce to simmer and cook until sauce is reduced to a medium-thin thickness, about 30 to 45 minutes, stirring occasionally. Season with salt and pepper to taste.
3
Transfer the sauce to a blender and puree until smooth. Allow the sauce to cool, then store in an airtight container in the refrigerator for up to two weeks.

102

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 medium onion, finely diced, 1 15oz can tomato sauce, 8 oz stout beer, and more.

Yes, Stout Barbecue Sauce Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stout Barbecue Sauce Recipe

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