How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Storming Pink Bourbon?

You need 10 ingredients. The key ingredients include: 1 cup pineapple juice, chilled, fresh, 3/4 cup pink grapefruit juice, chilled, fresh, 1 1/2 teaspoons grenadine, 2 cups ginger ale, chilled, and more.

Is Storming Pink Bourbon suitable as general?

Yes, Storming Pink Bourbon falls under the General category and is a great choice for this type of meal.

How do I store leftover Storming Pink Bourbon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Storming Pink Bourbon Recipe

Name: Storming Pink Bourbon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup pineapple juice, chilled, fresh; 3/4 cup pink grapefruit juice, chilled, fresh; 1 1/2 teaspoons grenadine; 2 cups ginger ale, chilled; 1/4 cup Bourbon (optional); 4 pineapple chunks, fresh, 3 1/2-inch; 1/2 pink grapefruit, 4 wedges, fresh; 1 lime, cut into 4 wedges; 4 maraschino cherries; 4 skewers, plastic, small

Try this homemade Storming Pink Bourbon recipe the whole family will love. Made with pineapple juice, pink grapefruit juice, grenadine and ginger ale. E…

This Storming Pink Bourbon relies on simple, everyday ingredients such as grenadine, ginger ale, chilled, bourbon (optional) and lime, cut into 4 wedges. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Storming Pink Bourbon

Tips for the best results

Variations & substitutions

My Personal Notes

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