How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stonehouse Bed And Breakfast Baked French Toast?

You need 9 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup brown sugar, 2 tablespoons light corn syrup, 3/4 cup chopped pecans, and more.

Is Stonehouse Bed And Breakfast Baked French Toast suitable as breakfast?

Yes, Stonehouse Bed And Breakfast Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stonehouse Bed And Breakfast Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stonehouse Bed And Breakfast Baked French Toast Recipe

Name: Stonehouse Bed And Breakfast Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/2 cup brown sugar; 2 tablespoons light corn syrup; 3/4 cup chopped pecans; 1 loaf French bread; 3/4 cup milk; 3/4 cup cream; 1 teaspoon cinnamon; 1 teaspoon vanilla

Stonehouse Bed And Breakfast Baked French Toast – a delicious recipe with butter, brown sugar, light corn syrup, pecans, bread, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 cup butter
1/2 cup brown sugar
2 tablespoons light corn syrup
3/4 cup chopped pecans
1 loaf French bread
3/4 cup milk
3/4 cup cream
1 teaspoon cinnamon
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Breakfast

Eats Now Editorial Team

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Stonehouse Bed And Breakfast Baked French Toast

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