How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Jug Piquant Dressing?

You need 8 ingredients. The key ingredients include: 1 cup cider vinegar, 1/2 cup sugar, 1 cup oil, 1 (14 ounce) bottle ketchup, and more.

Is Stone Jug Piquant Dressing suitable as general?

Yes, Stone Jug Piquant Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Stone Jug Piquant Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stone Jug Piquant Dressing Recipe

Name: Stone Jug Piquant Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cider vinegar; 1/2 cup sugar; 1 cup oil; 1 (14 ounce) bottle ketchup; 1/4 teaspoon pepper; 1 teaspoon salt; 1/2 teaspoon paprika; 2 large garlic cloves, split

Stone Jug Piquant Dressing – a delicious recipe with cider vinegar, sugar, oil, ketchup, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cider vinegar
1/2 cup sugar
1 cup oil
1 (14 ounce) bottle ketchup
1/4 teaspoon pepper
1 teaspoon salt
1/2 teaspoon paprika
2 large garlic cloves, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
General

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Stone Jug Piquant Dressing

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