How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Ground Speckled Grits?

You need 7 ingredients. The key ingredients include: 3 1/2 cups milk, 1 cup stone-ground speckled grits, or grits, 2 tablespoons butter, 3/4 cup crumbled Gorgonzola, and more.

Is Stone Ground Speckled Grits suitable as general?

Yes, Stone Ground Speckled Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Stone Ground Speckled Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stone Ground Speckled Grits Recipe

Name: Stone Ground Speckled Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups milk; 1 cup stone-ground speckled grits, or grits; 2 tablespoons butter; 3/4 cup crumbled Gorgonzola; 1/2 cup creme fraiche, or heavy cream; 2 tablespoons snipped fresh chives; Salt and pepper to taste

Stone Ground Speckled Grits – a delicious recipe with milk, stone-ground, butter, creme fraiche, fresh chives, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 cups milk
1 cup stone-ground speckled grits, or grits
2 tablespoons butter
3/4 cup crumbled Gorgonzola
1/2 cup creme fraiche, or heavy cream
2 tablespoons snipped fresh chives
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
General

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Stone Ground Speckled Grits

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