How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stollen?

You need 14 ingredients. The key ingredients include: 3/4 lb. butter or margarine, 4 Tbsp. Crisco, 1 c. sugar, 4 egg yolks, and more.

Is Stollen suitable as baking & desserts?

Yes, Stollen falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stollen?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stollen Recipe – Eats Now

Name: Stollen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. butter or margarine; 4 Tbsp. Crisco; 1 c. sugar; 4 egg yolks; 1 pt. milk; 5 pkg. yeast; 2 1/2 lb. flour; 3/4 tsp. salt; 3/4 tsp. vanilla extract; 3/4 tsp. almond extract; rind of 2 lemons; 1 c. chopped almonds; 1 lb. raisins; 8 oz. pkg. cake glaze (if desired)

Stollen

Eats Now Editorial Team · 2388 kcal · Baking & Desserts

Stollen – a delicious recipe with butter, Crisco, sugar, egg yolks, milk, yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Stollen

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