How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Zucchini?

You need 7 ingredients. The key ingredients include: 1 large onion, thinly sliced, 2 cloves garlic, crushed, 1 -2 tablespoon canola oil or 1 -2 tablespoon peanut oil, 1 lb zucchini, thinly sliced, and more.

Is Stir-Fry Zucchini suitable as vegetarian?

Yes, Stir-Fry Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Zucchini Recipe

Name: Stir-Fry Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, thinly sliced; 2 cloves garlic, crushed; 1 -2 tablespoon canola oil or 1 -2 tablespoon peanut oil; 1 lb zucchini, thinly sliced; 1/4 cup brown sugar; 1 tablespoon water; 3 tablespoons regular soy sauce or 3 tablespoons low sodium soy sauce

Stir-Fry Zucchini – a delicious recipe with onion, garlic, canola oil, zucchini, brown sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large onion, thinly sliced
2 cloves garlic, crushed
1 -2 tablespoon canola oil or 1 -2 tablespoon peanut oil
1 lb zucchini, thinly sliced
1/4 cup brown sugar
1 tablespoon water
3 tablespoons regular soy sauce or 3 tablespoons low sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir-Fry Zucchini

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