How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Vegetables And Chicken?

You need 7 ingredients. The key ingredients include: 1 c. chopped carrots, 1 c. chopped onions, 1 c. chopped bell pepper, 1 c. chopped yellow squash, and more.

Is Stir-Fry Vegetables And Chicken suitable as meat & poultry?

Yes, Stir-Fry Vegetables And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Vegetables And Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Vegetables And Chicken Recipe

Name: Stir-Fry Vegetables And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped carrots; 1 c. chopped onions; 1 c. chopped bell pepper; 1 c. chopped yellow squash; 1 c. chopped zucchini squash; 1 box long grain and wild rice; 2 chicken breasts, cooked and chopped

Stir-Fry Vegetables And Chicken – a delicious recipe with carrots, onions, bell pepper, yellow squash, zucchini, long grain. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped carrots
1 c. chopped onions
1 c. chopped bell pepper
1 c. chopped yellow squash
1 c. chopped zucchini squash
1 box long grain and wild rice
2 chicken breasts, cooked and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Acapulco
Oriental Turkey-Orange Skillet
Chicken Divan
Hot Chicken Casserole

Stir-Fry Vegetables And Chicken

How did you like this recipe?

Frequently Asked Questions