Stir-Fry Kielbasa Stew

1. 1

   In wok or skillet over medium-high heat, cook kielbasa about 2 minutes, stirring frequently, until lightly browned.

2. 2

   Stir in frozen vegetables, tomatoes, garlic and pepper.

3. 3

   Bring to a boil. Reduce heat to low; simmer 5 minutes until vegetables are tender. Stir in beans and cook 1 to 2 minutes longer until heated through. Makes 4 servings.

* Per serving · 4 servings · Values may vary.

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