Stir-Fry Beef

1. 1

   In a large skillet sprayed with Pam, add the beef. Cook on low until meat is browned.

2. 2

   Add the tomatoes, bean sprouts and pepper (cut in pieces).

3. 3

   Add the mushrooms, garlic salt and soy sauce. Stir-fry for approximately 45 minutes.

4. 4

   In a pan, cook rice to a boil, then add to stir-fry for 5 minutes. Great meal for 4 people.

* Per serving · 4 servings · Values may vary.

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