Stir Fry Asparagus Recipe

Name: Stir Fry Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crabmeat or 2 fresh crab, meat extracted from; 1 1/2 kg green asparagus (preferrably fresh); 1/2 teaspoon cayenne pepper; 1 teaspoon soy sauce; 2 teaspoons oyster sauce; 2 tablespoons roated and coarsely chopped peanuts (skinless); 2 cloves garlic, sliced thinly; 1 teaspoon whole black peppercorn (coursely crushed); sesame oil; salt; 1/2 teaspoon cornstarch, mixed with; 1/4 cup water; 3 tablespoons oil

Servings: persons

1 can crabmeat or 2 fresh crab, meat extracted from
1 1/2 kg green asparagus (preferrably fresh)
1/2 teaspoon cayenne pepper
1 teaspoon soy sauce
2 teaspoons oyster sauce
2 tablespoons roated and coarsely chopped peanuts (skinless)
2 cloves garlic, sliced thinly
1 teaspoon whole black peppercorn (coursely crushed)
sesame oil
salt
1/2 teaspoon cornstarch, mixed with
1/4 cup water
3 tablespoons oil

1
Skin Asparagus,remove bottom woody parts and cut into 2cm pieces.
2
Heat oil in wok till hot,add sliced garlic and fry till golden,remove from wok and keep aside for later use.
3
Add in the crushed black pepper,fry for 1 minute.
4
Now add Asparagus and crab meat, stir fry for another 1 minute.
5
Add soy sauce,oyster sauce,cayenne pepper and water and cornstarch mixture,stir and let simmer for 2 minutes or until gravy start to thicken.
6
Check seasoning and add more salt if necessary.
7
Add 2 to 3 dashes of sesame oil,stir and dish out into serving dish.
8
Garnish with roasted peanut and fried garlic.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 can crabmeat or 2 fresh crab, meat extracted from, 1 1/2 kg green asparagus (preferrably fresh), 1/2 teaspoon cayenne pepper, 1 teaspoon soy sauce, and more.

Yes, Stir Fry Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Asparagus

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