How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Snow Peas And Peppers?

You need 12 ingredients. The key ingredients include: Cooking spray, 1 teaspoon vegetable oil, 1/2 pound fresh snow pea pods, 1 1/2 cups julienne-sliced red bell pepper, and more.

Is Stir-Fried Snow Peas And Peppers suitable as meat & poultry?

Yes, Stir-Fried Snow Peas And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Snow Peas And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Snow Peas And Peppers Recipe

Name: Stir-Fried Snow Peas And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 teaspoon vegetable oil; 1/2 pound fresh snow pea pods; 1 1/2 cups julienne-sliced red bell pepper; 1 (8-ounce) can sliced water chestnuts, drained; 1/4 cup water; 1 tablespoon low-sodium soy sauce; 1 teaspoon sugar; 1/2 teaspoon cornstarch; 1/4 teaspoon chicken-flavored bouillon granules; Dash of pepper; 1 teaspoon sesame seeds, toasted

Stir-Fried Snow Peas And Peppers

Eats Now Editorial Team · 56 kcal · Meat & Poultry

Stir-Fried Snow Peas And Peppers – a delicious recipe with Cooking spray, vegetable oil, snow, red bell pepper, water chestnuts, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fried Snow Peas And Peppers

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