How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Shrimp Chow Mein?

You need 10 ingredients. The key ingredients include: about 50 shrimp, peeled, 1 can Campbell's chicken broth, 1 bottle soy sauce, 3 Tbsp. cornstarch, and more.

Is Stir-Fried Shrimp Chow Mein suitable as seafood?

Yes, Stir-Fried Shrimp Chow Mein falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Shrimp Chow Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Shrimp Chow Mein Recipe

Name: Stir-Fried Shrimp Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: about 50 shrimp, peeled; 1 can Campbell's chicken broth; 1 bottle soy sauce; 3 Tbsp. cornstarch; 1 can fancy Chinese vegetables, drained in colander and rinsed; 1 large onion, sliced into thin slices; 1 large green pepper, sliced into thin slices; 1 large can chow mein noodles, toasted in oven; rice, cooked to own taste; oil for cooking

Stir-Fried Shrimp Chow Mein

Eats Now Editorial Team · 332 kcal · Seafood

Stir-Fried Shrimp Chow Mein – a delicious recipe with shrimp, Campbell's chicken broth, soy sauce, cornstarch, fancy Chinese vegetables, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Stir-Fried Shrimp Chow Mein

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