How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Rice?

You need 7 ingredients. The key ingredients include: 2 c. rice, 1 lb. bacon, 3 (4 oz.) cans mushrooms, 2 bunches green onions, sliced, and more.

Is Stir-Fried Rice suitable as meat & poultry?

Yes, Stir-Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Rice Recipe

Name: Stir-Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice; 1 lb. bacon; 3 (4 oz.) cans mushrooms; 2 bunches green onions, sliced; 1 1/2 to 2 Tbsp. soy sauce; 2 eggs; garlic powder

Stir-Fried Rice – a delicious recipe with rice, bacon, mushrooms, green onions, soy sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. rice
1 lb. bacon
3 (4 oz.) cans mushrooms
2 bunches green onions, sliced
1 1/2 to 2 Tbsp. soy sauce
2 eggs
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1173 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir-Fried Rice

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