How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Pork With Broccoli And Cashews?

You need 14 ingredients. The key ingredients include: Cooking spray, 4 cups vertically sliced sweet onion, 2 cups small broccoli florets, 1 (1-pound) pork tenderloin, cut into thin slices, and more.

Is Stir-Fried Pork With Broccoli And Cashews suitable as soups & stews?

Yes, Stir-Fried Pork With Broccoli And Cashews falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Pork With Broccoli And Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Pork With Broccoli And Cashews Recipe

Name: Stir-Fried Pork With Broccoli And Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 4 cups vertically sliced sweet onion; 2 cups small broccoli florets; 1 (1-pound) pork tenderloin, cut into thin slices; 1/4 teaspoon crushed red pepper; 1/2 cup chopped green onions; 1 tablespoon sugar; 1 tablespoon minced peeled fresh ginger; 3 garlic cloves, minced; 1/2 cup fat-free, less-sodium chicken broth; 3 tablespoons low-sodium soy sauce; 1/2 cup chopped dry-roasted cashews; 2 teaspoons dark sesame oil; 2 cups hot cooked long-grain rice

Try this homemade Stir-Fried Pork With Broccoli And Cashews recipe the whole family will love. Made with Cooking spray, sweet onion, broccoli florets an…

This Stir-Fried Pork With Broccoli And Cashews relies on simple, everyday ingredients such as cooking spray, small broccoli florets, crushed red pepper and chopped green onions. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stir-Fried Pork With Broccoli And Cashews

Tips for the best results

Variations & substitutions

My Personal Notes

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