Stir Fried Pork With Broccoli And Cashews Recipe

Name: Stir Fried Pork With Broccoli And Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups onions, vertically sliced; 3 cups broccoli florets; 1 (1 lb) pork tenderloin, sliced thin; 1/4 teaspoon crushed red pepper flakes; 1/2 cup green onion, chopped; 1 tablespoon sugar; 1 tablespoon fresh ginger, minced; 3 garlic cloves, minced; 1/2 cup chicken broth; 3 tablespoons soy sauce; 1/2 cup cashews, chopped; 2 teaspoons sesame oil; 2 cups cooked rice

Servings: persons

4 cups onions, vertically sliced
3 cups broccoli florets
1 (1 lb) pork tenderloin, sliced thin
1/4 teaspoon crushed red pepper flakes
1/2 cup green onion, chopped
1 tablespoon sugar
1 tablespoon fresh ginger, minced
3 garlic cloves, minced
1/2 cup chicken broth
3 tablespoons soy sauce
1/2 cup cashews, chopped
2 teaspoons sesame oil
2 cups cooked rice

1
Spray non-stick skillet with cooking spray and place over medium heat.
2
Add onion and cook 8 minutes, stirring occasionally. Remove from pan and set aside.
3
Recoat pan with cooking spray and stir fry broccoli 3 minutes.
4
Add broccoli to onion.
5
Spray pan again and fry pork and red pepper for 4 minutes or until pork loses its pink color.
6
Reduce heat. Stir in the green onions, sugar, ginger, and garlic and cook 30 seconds.
7
Stir in onion and broccoli.
8
Add chicken broth and soy sauce.
9
Cook 1 minute.
10
Drizzle with sesame oil and sprinkle with cashews.
11
Serve over rice.

770

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 cups onions, vertically sliced, 3 cups broccoli florets, 1 (1 lb) pork tenderloin, sliced thin, 1/4 teaspoon crushed red pepper flakes, and more.

Yes, Stir Fried Pork With Broccoli And Cashews falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Stir Fried Pork With Broccoli And Cashews

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions