How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Mixed Peppers & Mushrooms?

You need 8 ingredients. The key ingredients include: 1 cup sweet green pepper, seeded,membranes removed and cut in thin strips, 1 cup sweet red pepper, prepared the same ad the green pepper, 1 cup yellow sweet peppers or 1 cup orange bell pepper, prepared the same as the green peppers, 3 jalapeno peppers, seeded,membranes removed and finely chopped (optional), and more.

Is Stir Fried Mixed Peppers & Mushrooms suitable as general?

Yes, Stir Fried Mixed Peppers & Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir Fried Mixed Peppers & Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Mixed Peppers & Mushrooms Recipe

Name: Stir Fried Mixed Peppers & Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sweet green pepper, seeded,membranes removed and cut in thin strips; 1 cup sweet red pepper, prepared the same ad the green pepper; 1 cup yellow sweet peppers or 1 cup orange bell pepper, prepared the same as the green peppers; 3 jalapeno peppers, seeded,membranes removed and finely chopped (optional); 3 cloves garlic, chopped; 1 1/2 cups mushrooms, cleaned & sliced; salt & pepper; 1 tablespoon vegetable oil

Try this homemade Stir Fried Mixed Peppers & Mushrooms recipe the whole family will love. Made with sweet green pepper, sweet red pepper, yellow sweet p…

This Stir Fried Mixed Peppers & Mushrooms relies on simple, everyday ingredients such as garlic, chopped, mushrooms, cleaned & sliced, salt & pepper and vegetable oil. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup sweet green pepper, seeded,membranes removed and cut in thin strips
1 cup sweet red pepper, prepared the same ad the green pepper
1 cup yellow sweet peppers or 1 cup orange bell pepper, prepared the same as the green peppers
3 jalapeno peppers, seeded,membranes removed and finely chopped (optional)
3 cloves garlic, chopped
1 1/2 cups mushrooms, cleaned & sliced
salt & pepper
1 tablespoon vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Stir Fried Mixed Peppers & Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions