How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Italian Scrambled Eggs For A Crowd?

You need 4 ingredients. The key ingredients include: 24 large eggs, 2 tablespoons italian seasoning, 1/4 cup unsalted butter, salt, to taste (I don't usually add salt, but most people would).

Is Stir-Fried Italian Scrambled Eggs For A Crowd suitable as breakfast?

Yes, Stir-Fried Italian Scrambled Eggs For A Crowd falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Italian Scrambled Eggs For A Crowd?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Italian Scrambled Eggs For A Crowd Recipe

Name: Stir-Fried Italian Scrambled Eggs For A Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large eggs; 2 tablespoons italian seasoning; 1/4 cup unsalted butter; salt, to taste (I don't usually add salt, but most people would)

Stir-Fried Italian Scrambled Eggs For A Crowd – a delicious recipe with eggs, italian seasoning, unsalted butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

24 large eggs
2 tablespoons italian seasoning
1/4 cup unsalted butter
salt, to taste (I don't usually add salt, but most people would)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
960 kcal
Category
Breakfast

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Stir-Fried Italian Scrambled Eggs For A Crowd

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