Stir-Fried Green Beans

1. 1

   In skillet, brown bacon until crisp.

2. 2

   Break into small pieces. Add onion and stir until almost done.

3. 3

   Add fresh green beans with 1/3 cup water.

4. 4

   Turn to medium heat and cook, stirring constantly. Cook for 15 to 20 minutes. Add more water, if needed.

5. 5

   Cover and turn heat to low.

6. 6

   Simmer for 15 to 20 minutes longer. Add salt and pepper to taste.

7. 7

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.