Try this homemade Stir Fried Eggplants With Ponzu Sauce recipe the whole family will love. Made with Eggplants, Ponzu, Sugar and flakes. Easy step-by-st…
This Stir Fried Eggplants With Ponzu Sauce relies on simple, everyday ingredients such as eggplants, japanese leek, ponzu and to 1 tablespoon sugar. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026