How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Chicken And Veggies?

You need 8 ingredients. The key ingredients include: 1 pkg. seasoned chicken strips, cut in half, 1 large green pepper, cut in strips, 1 (10 oz.) pkg. broccoli spears, halved, 1 (8 oz.) can La Choy bamboo shoots, drained, and more.

Is Stir-Fried Chicken And Veggies suitable as meat & poultry?

Yes, Stir-Fried Chicken And Veggies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Chicken And Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Chicken And Veggies Recipe

Name: Stir-Fried Chicken And Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. seasoned chicken strips, cut in half; 1 large green pepper, cut in strips; 1 (10 oz.) pkg. broccoli spears, halved; 1 (8 oz.) can La Choy bamboo shoots, drained; 1 Tbsp. oil; 2 Tbsp. La Choy soy sauce; 2 Tbsp. cornstarch; hot cooked rice

Stir-Fried Chicken And Veggies – a delicious recipe with chicken strips, green pepper, broccoli spears, bamboo shoots, oil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. seasoned chicken strips, cut in half
1 large green pepper, cut in strips
1 (10 oz.) pkg. broccoli spears, halved
1 (8 oz.) can La Choy bamboo shoots, drained
1 Tbsp. oil
2 Tbsp. La Choy soy sauce
2 Tbsp. cornstarch
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Meat & Poultry

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Stir-Fried Chicken And Veggies

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