How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Cabbage?

You need 7 ingredients. The key ingredients include: 1 Tbsp. plus 1 tsp. reduced calorie margarine, 2/3 c. diagonally sliced celery, 2 c. shredded green cabbage, 1/2 c. chopped red or green bell pepper, and more.

Is Stir-Fried Cabbage suitable as general?

Yes, Stir-Fried Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Cabbage Recipe

Name: Stir-Fried Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. plus 1 tsp. reduced calorie margarine; 2/3 c. diagonally sliced celery; 2 c. shredded green cabbage; 1/2 c. chopped red or green bell pepper; 1/3 c. chopped onion; 1 Tbsp. plus 1 tsp. soy sauce; dash of black pepper to taste

Stir-Fried Cabbage – a delicious recipe with margarine, celery, green cabbage, red, onion, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. plus 1 tsp. reduced calorie margarine
2/3 c. diagonally sliced celery
2 c. shredded green cabbage
1/2 c. chopped red or green bell pepper
1/3 c. chopped onion
1 Tbsp. plus 1 tsp. soy sauce
dash of black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

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Stir-Fried Cabbage

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