How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Rice, Vegetables, And Soy Sauce?

You need 3 ingredients. The key ingredients include: 2 cups rice uncooked, frozen vegetables or Canned, soy sauce.

Is Sticky Rice, Vegetables, And Soy Sauce suitable as general?

Yes, Sticky Rice, Vegetables, And Soy Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sticky Rice, Vegetables, And Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Rice, Vegetables, And Soy Sauce Recipe

Name: Sticky Rice, Vegetables, And Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice uncooked; frozen vegetables or Canned; soy sauce

Try this homemade Sticky Rice, Vegetables, And Soy Sauce recipe the whole family will love. Made with rice, frozen vegetables and soy sauce. Easy step-b…

This Sticky Rice, Vegetables, And Soy Sauce relies on simple, everyday ingredients such as rice uncooked, frozen vegetables or canned and soy sauce. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups rice uncooked
frozen vegetables or Canned
soy sauce

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Quick Info

Servings
4 servings
Calories
333 kcal
Category
General

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