How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Croissants?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) can croissants, ⅓ cup caramel sauce, dip, 1 tablespoon brown sugar, ½ teaspoon cinnamon, and more.

Is Sticky Croissants suitable as baking & desserts?

Yes, Sticky Croissants falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sticky Croissants?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sticky Croissants Recipe

Name: Sticky Croissants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can croissants; ⅓ cup caramel sauce, dip; 1 tablespoon brown sugar; ½ teaspoon cinnamon; 1 tablespoon butter, melted; 2 tablespoons brown sugar; 2 tablespoons caramel sauce, dip; 1 teaspoon cinnamon

Sticky Croissants – a delicious recipe with croissants, caramel sauce, brown sugar, cinnamon, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) can croissants
⅓ cup caramel sauce, dip
1 tablespoon brown sugar
½ teaspoon cinnamon
1 tablespoon butter, melted
2 tablespoons brown sugar
2 tablespoons caramel sauce, dip
1 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sticky Croissants

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