Sticky Chicken Wings And Potato Wedges Recipe

Name: Sticky Chicken Wings And Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 chicken wings; 2 tablespoons tomato puree; 4 tablespoons honey; 4 tablespoons white wine vinegar; 1/2 teaspoon cayenne pepper; 3 tablespoons paprika; fresh ground pepper; 800 g floury potatoes, cut into thick wedges; olive oil; salt & freshly ground black pepper

Servings: persons

12 chicken wings
2 tablespoons tomato puree
4 tablespoons honey
4 tablespoons white wine vinegar
1/2 teaspoon cayenne pepper
3 tablespoons paprika
fresh ground pepper
800 g floury potatoes, cut into thick wedges
olive oil
salt & freshly ground black pepper

1
Preheat oven to 180 decgrees c.
2
Place the puree, honey and vinegar in a large bowl and stir in cayenne, paprika and seasoning.
3
Add the chicken wings stir to coat chicken, cover and chill for an hour.
4
transfer the wedges into a large baking tray, drizzle with olive oil and seadon with salt and pepper. Shake the tin to coat the wedges and place in the oven. After 15 minutes turn the wedges and return to the oven. Set the chicken pieces on a rack placed inside a foiled lined baking dish and roast for 25 minutes, once the wings are cooked eat hot served with the potato wedges. Or leave until cool and eat.

731

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 chicken wings, 2 tablespoons tomato puree, 4 tablespoons honey, 4 tablespoons white wine vinegar, and more.

Yes, Sticky Chicken Wings And Potato Wedges falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Chicken Wings And Potato Wedges

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