How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Buns?

You need 7 ingredients. The key ingredients include: 2 loaves frozen white bread dough, 1 stick butter, melted, 1 large pkg. vanilla pudding (not instant), 2 Tbsp. milk, and more.

Is Sticky Buns suitable as baking & desserts?

Yes, Sticky Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sticky Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sticky Buns Recipe

Name: Sticky Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves frozen white bread dough; 1 stick butter, melted; 1 large pkg. vanilla pudding (not instant); 2 Tbsp. milk; 2 tsp cinnamon; 1 c. brown sugar; 1 c. pecans, chopped

Sticky Buns – a delicious recipe with butter, vanilla pudding, milk, cinnamon, brown sugar, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 loaves frozen white bread dough
1 stick butter, melted
1 large pkg. vanilla pudding (not instant)
2 Tbsp. milk
2 tsp cinnamon
1 c. brown sugar
1 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sticky Buns

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