How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Buns?

You need 8 ingredients. The key ingredients include: 1 loaf frozen bread dough, thawed, 3/4 stick butter, 1/2 pkg. butterscotch pudding mix (not instant), 1/4 c. chopped pecans, and more.

Is Sticky Buns suitable as baking & desserts?

Yes, Sticky Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sticky Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sticky Buns Recipe

Name: Sticky Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf frozen bread dough, thawed; 3/4 stick butter; 1/2 pkg. butterscotch pudding mix (not instant); 1/4 c. chopped pecans; 2 to 4 Tbsp. raisins; 1/2 c. white sugar; 1 Tbsp. brown sugar; 2 tsp. cinnamon

Sticky Buns – a delicious recipe with bread, butter, butterscotch pudding mix, pecans, raisins, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf frozen bread dough, thawed
3/4 stick butter
1/2 pkg. butterscotch pudding mix (not instant)
1/4 c. chopped pecans
2 to 4 Tbsp. raisins
1/2 c. white sugar
1 Tbsp. brown sugar
2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sticky Buns

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