How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Prunes?

You need 3 ingredients. The key ingredients include: 1 cup prune, 1 1/2 cups cold water, 1 tablespoon lemon juice (optional).

Is Stewed Prunes suitable as soups & stews?

Yes, Stewed Prunes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Prunes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Prunes Recipe

Name: Stewed Prunes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup prune; 1 1/2 cups cold water; 1 tablespoon lemon juice (optional)

Stewed Prunes – a delicious recipe with prune, cold water, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup prune
1 1/2 cups cold water
1 tablespoon lemon juice (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Elephant Stew
Corn Flake Cabbage Casserole
Daddy'S Secret Recipe Casserole
Squash Casserole With Stuffing

Stewed Prunes

How did you like this recipe?

Frequently Asked Questions