How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Dried Plums In Marsala?

You need 6 ingredients. The key ingredients include: 1 orange, 1 lemon, 3 cups pitted dried plums (about 1 pound), 2 cups orange juice, and more.

Is Stewed Dried Plums In Marsala suitable as soups & stews?

Yes, Stewed Dried Plums In Marsala falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Dried Plums In Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Dried Plums In Marsala Recipe

Name: Stewed Dried Plums In Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 orange; 1 lemon; 3 cups pitted dried plums (about 1 pound); 2 cups orange juice; 1 cup sweet Marsala wine; 1 (3-inch) cinnamon stick

Stewed Dried Plums In Marsala – a delicious recipe with orange, lemon, orange juice, sweet Marsala, cinnamon stick. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 orange
1 lemon
3 cups pitted dried plums (about 1 pound)
2 cups orange juice
1 cup sweet Marsala wine
1 (3-inch) cinnamon stick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Soups & Stews

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Stewed Dried Plums In Marsala

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