How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stew?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, cooked and drained, 2 medium onions, chopped and cooked with the ground beef, 2 cans kernel corn, 2 cans cream-style corn, and more.

Is Stew suitable as soups & stews?

Yes, Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stew Recipe – Eats Now

Name: Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef, cooked and drained; 2 medium onions, chopped and cooked with the ground beef; 2 cans kernel corn; 2 cans cream-style corn; 1 bottle hot catsup; 1 (No. 2) can tomatoes; 2 cans boneless chicken or 1/2 cooked chicken

Stew – a delicious recipe with ground beef, onions, kernel corn, cream-style, catsup, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef, cooked and drained
2 medium onions, chopped and cooked with the ground beef
2 cans kernel corn
2 cans cream-style corn
1 bottle hot catsup
1 (No. 2) can tomatoes
2 cans boneless chicken or 1/2 cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1874 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stew

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