Steph'S Zesty Sweet And Sour Meatballs Recipe

Name: Steph'S Zesty Sweet And Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can pineapple chunks, drained with juice reserved; 1 tablespoon soy sauce; 1/3 cup apple cider vinegar; 1/2 cup dark brown sugar; 1 tablespoon cornstarch; 1 pound lean ground beef; 1 egg; 1 teaspoon Worcestershire sauce; 1/4 cup milk; 1/2 cup Italian dry bread crumbs; 2 tablespoons dried minced onion; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 green bell pepper, chopped

Servings: persons

1 (15 ounce) can pineapple chunks, drained with juice reserved
1 tablespoon soy sauce
1/3 cup apple cider vinegar
1/2 cup dark brown sugar
1 tablespoon cornstarch
1 pound lean ground beef
1 egg
1 teaspoon Worcestershire sauce
1/4 cup milk
1/2 cup Italian dry bread crumbs
2 tablespoons dried minced onion
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 green bell pepper, chopped

1
Heat a slow cooker to Medium-High; stir the reserved liquid from the pineapple chunks, soy sauce, vinegar, and brown sugar together in the slow cooker. Whisk the cornstarch into the mixture until dissolved.
2
Mix the ground beef, egg, Worcestershire sauce, milk, bread crumbs, onion, salt, and pepper together in a bowl; form into 1-inch balls.
3
Heat a large skillet over medium heat; cook the meatballs in the hot skillet until browned on all sides, about 5 minutes. Place the meatballs into the slow cooker. Add the reserved pineapple chunks and green bell pepper.
4
Cover and cook until the meatballs are no longer pink in the center, about 1 hour.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (15 ounce) can pineapple chunks, drained with juice reserved, 1 tablespoon soy sauce, 1/3 cup apple cider vinegar, 1/2 cup dark brown sugar, and more.

Yes, Steph'S Zesty Sweet And Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steph'S Zesty Sweet And Sour Meatballs

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