How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stella Henson'S Pound Cake?

You need 13 ingredients. The key ingredients include: 3 c. plain flour, 2 1/2 c. sugar, 2 1/3 sticks butter, softened, 6 eggs (room temperature), and more.

Is Stella Henson'S Pound Cake suitable as baking & desserts?

Yes, Stella Henson'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stella Henson'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stella Henson'S Pound Cake Recipe

Name: Stella Henson'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 2 1/2 c. sugar; 2 1/3 sticks butter, softened; 6 eggs (room temperature); 1/3 c. buttermilk; 1/4 tsp. soda (add to buttermilk); 1 tsp. vanilla; 1/2 tsp. almond flavoring (optional); 1 (18 1/2 oz.) pkg. butter flavored cake mix (Duncan Hines); 1 1/2 c. sugar; 1 (16 oz.) carton sour cream; 1 (12 oz.) pkg. frozen coconut, thawed; 1 1/2 c. frozen whipped topping, thawed

Stella Henson'S Pound Cake

Eats Now Editorial Team · 2649 kcal · Baking & Desserts

Stella Henson'S Pound Cake – a delicious recipe with flour, sugar, butter, eggs, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Stella Henson'S Pound Cake

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