Steel Cut Oats With Ricotta, Pistachios & Raisins Recipe

Name: Steel Cut Oats With Ricotta, Pistachios & Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the steel cut oats; 1 cup steel cut oats (not quick cooking); 4 cups water; pinch of salt; Steel Cut Oats with Ricotta, Pistachios & Raisins (an individual serving); 1/2 cup prepared steel cut oats (see step 1); 1 teaspoon brown sugar or honey; 1 tablespoon raisins; 1 tablespoon fresh ricotta; 1 teaspoon chopped pistachios

Servings: persons

For the steel cut oats
1 cup steel cut oats (not quick cooking)
4 cups water
pinch of salt
Steel Cut Oats with Ricotta, Pistachios & Raisins (an individual serving)
1/2 cup prepared steel cut oats (see step 1)
1 teaspoon brown sugar or honey
1 tablespoon raisins
1 tablespoon fresh ricotta
1 teaspoon chopped pistachios

1
["To make the oats, bring the water to a boil in a deep pot. Add oats and cook until they begin to thicken. Reduce to a simmer, and continue cooking, uncovered, until grains are slightly tender and water has mostly absorbed, about 15 to 20 minutes. Turn off heat, cover pot and let sit for 5 minutes before serving.
2
Make-ahead: Steel cut oats reheat very well, so I like to make extra this way we can enjoy them on busy weekday mornings. Store leftovers in a covered container. Spoon our individual portions into a bowl, adding a tablespoon or two of milk or water, then cover and microwave until heated through, about 1 minute does the job in my 1000 watt microwave.", "To serve, add 1/2 cup of cooked oats to a deep bowl. Scatter sugar or honey and raisins on top. Add ricotta cheese and sprinkle pistachios on top. Serve immediately-I like to stir it all up so I get a bit of everything in each spoonful!"]

143

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: For the steel cut oats, 1 cup steel cut oats (not quick cooking), 4 cups water, pinch of salt, and more.

Yes, Steel Cut Oats With Ricotta, Pistachios & Raisins falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steel Cut Oats With Ricotta, Pistachios & Raisins

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