How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steel Cut Maple Granola?

You need 11 ingredients. The key ingredients include: 2 cups steel cut oats, 1/4 cup wheat germ, 1/4 cup whole almond, 1/4 cup pumpkin seeds, and more.

Is Steel Cut Maple Granola suitable as breakfast?

Yes, Steel Cut Maple Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Steel Cut Maple Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steel Cut Maple Granola Recipe

Name: Steel Cut Maple Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups steel cut oats; 1/4 cup wheat germ; 1/4 cup whole almond; 1/4 cup pumpkin seeds; 1/4 cup flaked coconut (unprocessed); 1/3 cup maple syrup; 1/4 cup apple juice concentrate; 1 teaspoon cinnamon; 1 teaspoon vanilla; 1/2 teaspoon salt; 1/2 cup dried fruit

Start your day right with this Steel Cut Maple Granola recipe. Made with oats, germ, whole almond and pumpkin seeds. Easy step-by-step instructions incl…

This Steel Cut Maple Granola relies on simple, everyday ingredients such as steel cut oats, wheat germ, whole almond and pumpkin seeds. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Steel Cut Maple Granola

Tips for the best results

Variations & substitutions

My Personal Notes

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