How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Haricots Verts?

You need 5 ingredients. The key ingredients include: 1 teaspoon olive oil, 2 shallots, sliced thin, Salt and freshly ground pepper, 1 pound haricots verts, cleaned, and more.

Is Steamed Haricots Verts suitable as general?

Yes, Steamed Haricots Verts falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Haricots Verts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Haricots Verts Recipe

Name: Steamed Haricots Verts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 2 shallots, sliced thin; Salt and freshly ground pepper; 1 pound haricots verts, cleaned; 1/4 cup water

Steamed Haricots Verts – a delicious recipe with olive oil, shallots, Salt, haricots verts, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon olive oil
2 shallots, sliced thin
Salt and freshly ground pepper
1 pound haricots verts, cleaned
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

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Steamed Haricots Verts

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