Try this homemade Steamed Cod With Ginger And Scallions recipe the whole family will love. Made with rice vinegar, soy sauce, fresh ginger and cod fish.…
This Steamed Cod With Ginger And Scallions relies on simple, everyday ingredients such as rice vinegar, soy sauce, fresh ginger, finely grated and coarse salt. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026