How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Buttery Herbed New Potatoes?

You need 5 ingredients. The key ingredients include: 2 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both), 4 tablespoons butter, melted, 3 3 tablespoons thyme or 3 tablespoons rosemary (add any herbs to this mixture that you like), 2 tablespoons finely chopped chives, and more.

Is Steamed Buttery Herbed New Potatoes suitable as general?

Yes, Steamed Buttery Herbed New Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Buttery Herbed New Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Buttery Herbed New Potatoes Recipe

Name: Steamed Buttery Herbed New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both); 4 tablespoons butter, melted; 3 3 tablespoons thyme or 3 tablespoons rosemary (add any herbs to this mixture that you like); 2 tablespoons finely chopped chives; salt

Steamed Buttery Herbed New Potatoes – a delicious recipe with red potatoes, butter, thyme, chives, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both)
4 tablespoons butter, melted
3 3 tablespoons thyme or 3 tablespoons rosemary (add any herbs to this mixture that you like)
2 tablespoons finely chopped chives
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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Steamed Buttery Herbed New Potatoes

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